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Tuesday, February 05, 2013
from 09:00 am to 11:00 am
5 simple but delicious ways to cook meat
By: Chef Marta Yanci
Prepare carnivores! Meat is perhaps the king of the main dishes (forgive us, vegetarians!). Going beyong pan-frying or grilling is many times a gamble for some.
This Culinary Forum will explain five simple and efficient ways to cook meat, as well as the key tools that any meat lover should have to increase the flavor and texture of the meat while delivering perfectly-cooked dishes.
AED 250 per person (includes coffee, light beverages and canapes)
